Mountain hamlet
Fuentelsaz is a municipality located in the province of Guadalajara, Castile-La Mancha, Spain. According to the 2004 census (INE), the municipality has a population of 118 inhabitants.
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla-La Mancha already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 11.7 km away you can find: Bar Papito Caracol (Calmarza)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
38 restaurants
38 restaurants
Nuévalos · 13.7 km away+34 876 673 139View on the map
Nuévalos · 13.9 km away+34 976 870 700View on the map
Nuévalos · 13.9 km away+34 976 870 700View on the map
Nuévalos · 14 km away+34 976 849 048View on the map
Nuévalos · 14.9 km away+34 976 849 040View on the mapWebsite
Nuévalos · 15.7 km away+34 675 565 992View on the mapWebsite
Carenas · 19.8 km away+34 976 877 006View on the mapWebsite
Munébrega · 22.4 km away+34 643494486View on the map
Alhama de Aragón · 25.1 km away+34 667 224 934View on the mapWebsite
Alhama de Aragón · 25.1 km away+34 689 116 093View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Castilla-La Mancha when they eat well.
From Manchega sheep, with PDO; semi-cured or cured, never missing from the table.
Garden tomato, pepper and courgette, with a fried egg if you let yourself be spoiled.
The world's most expensive spice is harvested here by hand, flower by flower, every October.
Day-old bread, garlic and paprika; waste-not cooking that tastes of the countryside.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Fuentelsaz's market day. Every village has its own: better to ask than to make it up.